Who doesn’t love an elevated benedict? Pop Idahoan® SHREDS Fresh Cut Hash Browns with Seasoning into a muffin tin to create a perfectly crispy benedict nest. With a poached egg, Canadian bacon, and some hollandaise sauce, you’ll bring together a warm, comforting breakfast that your guests will love. Save Print Eggs Benedict in a Hash…
Read More »Idahoan® SLICES Au Gratin Potatoes prepared with fresh breakfast sausage, onions, and cheddar cheese – what could be better? Savory, creamy, and delicious – your guests will be craving this flavorful breakfast casserole all day long! Save Print Breakfast Sausage Au Gratin Prep time: 15 mins Total time: 15 mins Serves: 42 Ingredients 1 bag…
Read More »Move over avocado toast—a new go-to avocado breakfast has arrived. Our signature Idahoan® Tater Tumblers® Original Mix with Spices serves as the base of this satisfying breakfast dish. Topped with avocado, eggs, and Pico de Gallo, this combination creates a tasty first meal. These fresh ingredients pack the perfect punch of flavor to kickstart the…
Read More »A classic breakfast, made easy with speed-scratch convenience. Idahoan® SHREDS Fresh Cut Hash Browns with Seasoning, fresh eggs, crispy bacon, and savory gravy come together in a mouthwatering comfort dish that’s sure to please your guests at breakfast – or all day long! Save Print Hash Browns & Gravy Prep time: 30 mins Cook time: …
Read More »Level-up your hash brown game by popping them into the waffle iron. Cooking our Idahoan® SHREDS Fresh Cut Hash Browns with Seasoning in the waffle iron creates a beautiful crunch on both sides, giving you the perfect base for an array of toppings. From runny eggs and bacon to roasted veggies and avocado, your guests…
Read More »A new spin on a trusted dish, this recipe replaces bagels with Idahoan® Tater Tumblers® Original Mix with Spices for some seriously satisfying breakfast fare. Simply top your taters with all of the classics—tangy capers and red onion, indulgent sour cream, eggs and lox—to serve up a crave-worthy meal to start the day. These Lox…
Read More »Sure to fuel any guest’s day, this iconic breakfast is made better in a bowl. Crispy Honest Earth® Hash Brown Shredded Potatoes, savory mushrooms, and juicy grape tomatoes blend perfectly in this elevated version of a diner-style classic. Simple to prepare—and devoured in minutes! Save Print Steak and Eggs Hash Brown Bowl Prep time: 20mins…
Read More »This hash brown breakfast skillet is the perfect menu addition for any daypart. Honest Earth® Hash Brown Shredded Potatoes meet sunny side-up eggs and crispy bacon, sautéed veggies, and herbs. The creaminess of the yolk, crunch of the bacon, and the fresh flavor of the onions and bell peppers come together for a hearty and…
Read More »Crispy on the outside and soft on the inside, we love these classic potato latkes made easy with Honest Earth® Hash Brown Shredded Potatoes. These latkes are oh-so-simple to make and grill up to a golden perfection. Top with tangy sour cream, subtly sweet applesauce, and savory Nova salmon lox for a dish that’s supremely…
Read More »This recipe for Ham, Egg and Cheese Hash Brown Casserole combines all your favorite breakfast ingredients in one easy dish, perfect for any size group.
Read More »There’s no better way to start the day than with one dish that combines it all! Bacon, Egg and Cheese Hash Brown Casserole goes together fast and is sure to please a hungry breakfast crowd no matter the size.
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