The Perfect Pairing: Idahoan® Potatoes and Southeast Asian Flavors on the Menu

The Perfect Pairing: Idahoan® Potatoes and Southeast Asian Flavors on the Menu

Share This Post

In today’s globalized world, it’s important to have a diverse menu that appeals to a wide range of customers. One of the best ways to achieve this is by incorporating new and exciting flavors into your dishes, and Idahoan® potatoes are an excellent foodservice solution to add a Southeast Asian flare to your menu.

Idahoan speed-scratch potatoes are a versatile and easy-to-use product. They serve as an excellent base for a variety of Southeast Asian-inspired dishes. By simply adding some spices and ingredients like ginger, lemongrass, or curry powder, you can easily create delicious and flavorful dishes that will appeal to a wide range of customers.

In addition to being versatile and flavorful, Idahoan speed-scratch potatoes are also incredibly easy to prepare. Simply add water, and they are ready to use in just minutes, making them perfect for busy foodservice operators who need to get food on the table quickly. They are also incredibly consistent, ensuring that every dish you serve is of the highest quality and meets your customers’ expectations.

To make things even simpler, Idahoan has a wide range of Southeast Asian-inspired recipes ready to make or draw inspiration from. For instance, try this Rustic Russets Mashed Potatoes & Tofu Curry Bowl or this Thai Vegetable Curry, which both feature Idahoan mashed potatoes as a hearty, savory base. For another take on Thai, try this Thai Potato Salad, which combines classic flavors like peanut, coconut, and chili with Idahoan® SHREDS Fresh Cut Hash Browns with Seasoning.
To go global, look no further than these speed-scratch, Fresh-Dried™ foodservice solutions. Idahoan potatoes are an excellent opportunity to add Southeast Asian flavor to your menu. By incorporating diverse flavors into your menu, you can attract new customers and keep your existing customers coming back for more.

To learn more about how Idahoan can transform your operation’s menu today, visit https://idahoanfoodservice.com/.

More To Explore

Embracing Innovation with Nostalgic Desserts

Embracing Innovation with Nostalgic Desserts

In the ever-changing landscape of the restaurant industry, there is a trend that holds great potential for foodservice operators—nostalgic desserts are making a remarkable comeback. This article explores the revival of these timeless delights and discovers how restaurant operators can leverage this trend to enhance their offerings. Understanding the dynamics of bakery snack trends can...
Read More
Jun 05, 2023
In the Kitchen with Chef Richard Hoelzel: The Prosciutto & Arugula Twitch

In the Kitchen with Chef Richard Hoelzel: The Prosciutto & Arugula Twitch

At Idahoan® Foodservice, we’re always experimenting with new and innovative recipes. Introducing one of our favorite culinary masterpieces from our very own Chef Richard Hoelzel – the Prosciutto & Arugula Twitch. This delectable dish is a mouth-watering combination of savory prosciutto and peppery arugula that’s sandwiched between crispy Idahoan® SHREDS Tater Tumblers® Original Mix with...
Read More
Jun 05, 2023
Using LTOs and seasonal menus to your advantage

Using LTOs and seasonal menus to your advantage

The COVID-19 pandemic has shifted the way customers interact with their communities and the way they dine. According to a survey by Technomic, 47% of customers are now craving more comfort foods. Similarly, 47% also agree that promotions are influencing the restaurants at which they choose to dine. With off-premise dining likely to persist even...
Read More
Jun 27, 2021
Global Cuisine is Elevated and Efficient with Fresh-Dried™ Potatoes

Global Cuisine is Elevated and Efficient with Fresh-Dried™ Potatoes

Potatoes are the classic comfort food – hearty, nourishing, and filling. You can dress them up with lots of seasonings and flavors or keep them simple with some butter and sea salt. Versatile and delicious, they can be used for a variety of cuisines, day parts, and menu formats. Even better, speed-scratch Idahoan® potatoes can...
Read More
Apr 09, 2022
Why Potatoes Are the Perfect Plant-Based Sides Solution

Why Potatoes Are the Perfect Plant-Based Sides Solution

As consumer demand for plant-based and clean label products continues to rise, it’s important for operators to adapt their menus with versatile and convenient ingredients that won’t cost them time or labor. Growing preferences towards plant-based and flexitarian diets – as well as sensitivities and intolerances – can be hard to appease and many traditional...
Read More
Mar 21, 2022
Adding a Latin Twist: Idahoan® Potatoes for South American-Inspired Dishes

Adding a Latin Twist: Idahoan® Potatoes for South American-Inspired Dishes

According to the National Restaurant Association, South American flavors are one of the top flavor profiles to enter the 2023 food scene. While it may seem like a stretch to some operations to explore a fresh territory of tastes, Idahoan® speed-scratch potatoes are an excellent foodservice solution to offer a canvas for culinary creativity and...
Read More
May 08, 2023

Stay In The Know

Subscribe To Our Newsletter

Name(Required)
×