Fresh-Dried™ and always made from Certified 100% Idaho® Potatoes, Idahoan® SMARTMASH® Very Low Sodium Dairy-Free Mashed Potatoes deliver the same great taste, texture, and speed-scratch prep as traditional Idahoan mashed potatoes, with a fraction of the sodium and no dairy ingredients.
Idahoan SMARTMASH Very Low Sodium Dairy-Free Mashed Potatoes are a healthier alternative to traditional mashed potatoes—made to deliver delicious taste, with only 20 mg of sodium per serving. They’re perfect for healthcare, K12, or wherever low sodium or dairy-free options are required.
Hot Water Preparation
If desired, add 2 1/4 tsp. salt per 1/2 gallon of water (adds approximately 340 mg sodium per serving).
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Idaho® potatoes, sunflower oil, monoglycerides, calcium stearoyl lactylate, spice, artificial color. Freshness preserved by sodium acid pyrophosphate, sodium bisulfite, artificial flavor, citric acid, and mixed tocopherols.