Idahoan® Baby Reds® Mashed Potatoes with creamy butter and skins complement any meal occasion. Revered as the ultimate potato delicacy, Baby Reds® mashed potatoes make an ordinary meal into a culinary delight. Idahoan takes pride in changing a common, time-consuming meal into a dish that is easy to prepare; without sacrificing taste—with no artificial flavors or dyes, and gluten free.
Retail size pack sizes are available through Foodservice, and are a great solution for c-stores, grab-and-go, and other non-traditional grocery settings.
IDAHO® POTATOES (RUSSET AND RED VARIETIES), VEGETABLE OIL (COCONUT, SUNFLOWER), MALTODEXTRIN, SALT, SUGAR, BUTTERMILK POWDER, NONFAT DRY MILK, BUTTER (CREAM, SALT), MONOGLYCERIDES, CALCIUM STEAROYL LACTYLATE, NATURAL FLAVORS. FRESHNESS PRESERVED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, AND MIXED TOCOPHEROLS.