Welcome Michelle Isom to Idahoan Foods: A Valuable Sales Team Addition

Welcome Michelle Isom to Idahoan Foods: A Valuable Sales Team Addition

Share This Post

Idahoan Foods proudly announces the arrival of Michelle Isom as our new Regional Sales Director West in the Foodservice Channel. Michelle’s extensive foodservice experience and passion for culinary excellence make her a highly valuable asset to our team. In her role as Regional Sales Director West, Michelle will oversee work in Arizona, Utah, Wyoming, Montana, Idaho, Nevada, California, Oregon, Washington, Alaska, and Hawaii.

Michelle brings a wealth of experience to Idahoan® Foodservice. In her most recent role as National Account Manager at Michaels Foods, she demonstrated her expertise in building strong relationships and driving sales growth. Prior to that, she held various positions within the Foodservice channel, showcasing her versatility and adaptability in a dynamic industry.

Additionally, Michelle brings a unique background to the Idahoan team, with previous work experience in computer science as a systems engineer. This knowledge adds a strategic and analytical perspective to her problem-solving approach. Beyond her professional achievements, Michelle enjoys creative pursuits, such as paper crafting and creating handmade greeting cards. Isom also has a love for cooking and exploring new recipes, aligning perfectly with Idahoan Foods’ commitment to quality and taste.

Michelle Isom’s addition to our team marks an exciting chapter here at Idahoan. Her expertise, creativity, and dedication to culinary excellence will undoubtedly contribute to our continued success. We warmly welcome Michelle Isom to her new position at Idahoan Foodservice. We are thrilled to continue growing Idahoan with our exceptional team!

More To Explore

The Future of Foodservice: How the Idahoan® E-commerce Website Streamlines Purchasing

The Future of Foodservice: How the Idahoan® E-commerce Website Streamlines Purchasing

As a foodservice operator, you know that providing your customers with high-quality, delicious food is crucial to the success of your business. But you also know that running an efficient and cost-effective operation is equally important. That’s where the Idahoan® Foodservice e-commerce website comes in. At Idahoan, we’re a leading producer of speed-scratch, Fresh-Dried™ potatoes,...
Read More
Apr 11, 2023
April 14th Named Certified Dietary Managers Day in Idaho

April 14th Named Certified Dietary Managers Day in Idaho

According to a proclamation from Idaho’s Governor Brad Little, April 14th is being named Certified Dietary Manager’s Day. Governor Little is encouraging citizens to recognize the Association of Nutrition & Foodservice Professionals (ANFP) and Certified Dietary Managers “for their positive impact on quality of life for the people of Idaho.” The recognition comes in light...
Read More
Apr 12, 2023
Idahoan® Foodservice Introduces New Unseasoned Mix to the Tater Tumblers® Line

Idahoan® Foodservice Introduces New Unseasoned Mix to the Tater Tumblers® Line

(Idaho Falls, IDAHO) October 3, 2023 – Responding to customer demand for increased versatility, Idahoan® is proud to announce the launch of its latest innovation for the foodservice market: Idahoan® SHREDS Tater Tumblers® Unseasoned Mix. An expansion upon the existing Tater Tumblers® product line, Idahoan SHREDS Tater Tumblers Unseasoned Mix is a true blank canvas,...
Read More
Oct 09, 2023
Unlocking Potential: Idahoan Foodservice's Strategic Staff Expansion

Unlocking Potential: Idahoan Foodservice's Strategic Staff Expansion

Idahoan® Foodservice is delighted to welcome Mark Ellenberger to the team as our Senior Brand Manager in Foodservice Innovation. Based in Pittsburgh, Pennsylvania, Mark joins us after spending nearly eight years at Kraft Heinz Away From Home, where he started as an Associate Brand Manager and eventually led the Customer Marketing team. With an MBA...
Read More
May 02, 2024
Idahoan Foods’ Corporate Executive Chef Appointed Director at Large for ANFP

Idahoan Foods’ Corporate Executive Chef Appointed Director at Large for ANFP

Corporate Executive Chef, Richard Hoelzel, was recently appointed Director at Large for the Association of Nutrition & Foodservice Professionals (ANFP). In this role, Hoelzel will promote the organization’s initiatives on nutritional care to industry stakeholders.
Read More
Jul 22, 2022
From Scraps to Savings: Idahoan® Potatoes & the Fight Against Food Waste

From Scraps to Savings: Idahoan® Potatoes & the Fight Against Food Waste

An excellent way to minimize food waste and promote sustainability efforts in the foodservice industry is by using Idahoan® speed-scratch potatoes in your kitchen.
Read More
Apr 19, 2023

Stay In The Know

Subscribe To Our Newsletter

Name(Required)
×