1 (888) 635-8115 (US)Fajita Bowl
Here’s a fresh and healthy take on fajita flavors that is sure to please anyone’s palate. This recipe uses traditional fajita ingredients, like chicken fajita meat, bell peppers, onions, adds in some low-sodium taco seasoning for spice, and places these festive flavors on top of Honest Earth® Hash Browns. Quick-cooking and easy to prepare, this is a hearty yet healthy staple dish that is ready to please a crowd.
TIME
30 minutes
YIELD
20
DISH TYPE
Entrée
Fajita Bowl
Prep time:
Serves: 20
Ingredients
- 1 carton (1.25 pounds) Honest Earth® Hash Brown Shredded Potatoes with a Hint of Sea Salt & Pepper (Refreshed according to directions on package)
- 1½ quarts hot water
- 1 ounce low-sodium taco seasoning
- 3¾ pounds prepared chicken fajita meat (Sautéed and held for assembly)
- 1¾ pounds bell peppers (Sliced, sautéed, and held for assembly)
- 1¾ pounds onion (Sliced, sautéed, and held for assembly)
Instructions
- To refresh the Honest Earth® Hash Brown Shredded Potatoes, add the taco seasoning to the water before adding it to the carton or container. This will allow for full-flavor hydration.
- Once the shreds are fully refreshed, place them into a hotel pan and cover. Place onto your steam table for service and assembly.
- To assemble, place 4-ounces of the shredded potatoes into a bowl. Top with 3-ounces of meat and 1-ounce of each of the sautéed vegetables.
Featured Ingredient
Nutrition Information
Calories: 211 Fat: 13g Carbohydrates: 6g Sodium: 167mg Fiber: 2g Protein: 17g Cholesterol: 64mg
Mix It Up
Substitute other great products for endless flavor combinations!
