Chicken Tenders with SMARTMASH® Potatoes & Salad

Chicken tenders don’t always have to be featured on the kid’s menu and paired with mac & cheese or French fries. This recipe offers all the comfort your guests craved as kids, with the added nutritional benefits from Idahoan® SMARTMASH® Classic Mashed Potatoes with Vit C and a side salad. This meal is ultra-easy and perfect for feeding a crowd of all ages.

TIME
4 minutes
YIELD
40
DISH TYPE
Entrée
Chicken Tenders with SMARTMASH® Potatoes & Salad
Prep time: 
Serves: 40
 
Ingredients
  • 1 bag (26 ounces) Idahoan® SMARTMASH® Classic Mashed Potatoes with Vit C (prepared according to hot water instructions)
  • 1 gallon hot water (water should be between 180°F to 190°F)
  • 10 pounds chicken tenders (prepared and held hot for assembly)
  • 7½ pounds spring mix
  • 1 quart ranch dressing
Instructions
  1. Add 1 gallon of boiling water to a 6? deep ½ size steam table pan. Add entire package of potatoes all at once and stir to wet all potatoes. Let stand one minute. Mix with wire whip.
  2. Place 4-ounces of potatoes onto plate and place 4-ounces of prepared chicken tenders alongside. Serve with side salad.

Nutrition Information

Calories: 426 Fat: 27g Carbohydrates: 24g Sodium: 1125mg Fiber: 2g Protein: 23g Cholesterol: 61mg

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