1 (888) 635-8115 (US)K12 Cheeseburger Soup
This warm and comforting Cheeseburger Soup is a kid’s favorite twist on a classic school menu flavor. Beef crumbles are gently simmered with onions and broth, then combined with creamy cheese and Idahoan® Au Gratin Potatoes for a smooth, hearty soup with tender potato slices.
TIME
40 minutes
YIELD
18
DISH TYPE
Soup
K12 Cheeseburger Soup
Prep time:
Total time:
Serves: 18
Ingredients
- 1 bag (20.35 ounces) Idahoan® SLICES Au Gratin Potatoes
- 2.5 quarts water
- 2 ounces margarine
- 2 large onions, diced.
- 32 ounces low sodium beef broth
- 5 pounds JTM beef crumbles
- 10 ounces dill pickle relish
- 32 ounces shredded Bongards Super Melt cheese
- 25 whole grain rolls
Instructions
- In a stock pot, add the margarine and diced onions. Sweat the onions, then add the beef broth and water. Bring to a boil and add the Idahoan® Au Gratin Potatoes, mixing well.
- Simmer until the potatoes are tender, then add the beef crumbles and dill relish. Bring back to a simmer.
- Finish the soup by adding the shredded cheese and gently stirring it to melt.
- Serve with a whole grain roll.
Nutrition Information
Calories: 249.9 kcal Fat: 11.55g Carbohydrates: 30.5g Sodium: 147mg Fiber: 6g Protein: 8g Cholesterol: 0mg
Featured Ingredient
Nutrition Information
Calories: 689 kcal Fat: 45g Carbohydrates: 34g Sodium: 1225mg Fiber: 1g Protein: 46g Cholesterol: 143mg
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