1 (888) 635-8115 (US)Glazed Ham & Green Beans with Scalloped Potatoes
This recipe pairs Idahoan® SLICES Scalloped Potatoes with tender, savory glazed ham and crisp, fresh green beans. The creamy, cheesy scalloped potatoes offer a smooth and satisfying texture. The ham is glazed to a perfect balance of sweet and savory, while the green beans add a burst of color and freshness to round out the plate. Ideal for banquets, catering, or everyday service, this dish combines classic flavors with ease of preparation and consistent quality.
TIME
2 minutes
YIELD
21
DISH TYPE
Entrée
Glazed Ham & Green Beans with Scalloped Potatoes
Prep time:
Total time:
Serves: 21
Ingredients
- 1 pouch (20.35 ounces) Idahoan® SLICES Scalloped Potatoes
- 2½ quarts boiling water
- 2 ounces butter or margarine
- 5¼ pounds glazed ham steaks
- 5 pounds fresh green beans (Sautéed and served in 4 oz. portions)
Instructions
- Pour pouch contents into a 2" half pan.
- Add the boiling water and butter, stir with a whip to incorporate.
- Bake in a convection oven at 350 degrees F for 35 minutes. (If using a conventional oven bake for 40 minutes at 400 degrees F.
- Prepare the plate using Idahoan® SLICES Scalloped Potatoes as the star of the plate, place the ham and freshly prepared green beans alongside.
Nutrition Information
Calories: 644 Fat: 63g Carbohydrates: 11g Sodium: 751mg Fiber: 3g Protein: 11g Cholesterol: 75mg
Featured Ingredient
Nutrition Information
Calories: 644 Fat: 63g Carbohydrates: 11g Sodium: 751mg Fiber: 3g Protein: 11g Cholesterol: 75mg
Mix It Up
Substitute other great products for endless flavor combinations!
