Crispy Mashed Potato–Crusted Chicken with Trio of Sauces

A rectangular plate with crispy breaded chicken strips, garnished with lime and herbs, sits on a white surface. Nearby are two dipping sauces in small bowls, a stack of orange napkins, and an empty plate.
TIME
20 minutes
YIELD
12
DISH TYPE
Entrée
Print Recipe
Crispy Mashed Potato–Crusted Chicken with Trio of Sauces
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Crispy Mashed Potato–Crusted Chicken with Trio of Sauces
Prep time: 
Total time: 
Serves: 12
 
Ingredients
  • Idahoan® Honest Earth® Creamy Classic Mashed Potatoes
  • Chicken
  • Sauces of your choice
Instructions
  1. Place the dry potato mix into a hotel pan (season as you would season your breadcrumbs or use right out of the package).
  2. Brine your items or dip into a seasoned liquid.
  3. Press the raw chicken into the dry potato and allow to set, allowing the potato to adhere to the chicken. Allow them to rest a minimum of 10 minutes.
  4. Deep fry or pan fry at 365° F in a neutral oil until golden brown.
  5. Serve with your choice of dipping sauces.
Nutrition Information
Calories: 350 kcal Fat: 15g Carbohydrates: 20g Sodium: 500mg Fiber: 1g Protein: 30g Cholesterol: 80mg
 

Featured Ingredient

Honest Earth® Creamy Classic Mashed Potatoes with a hint of Butter & Sea Salt, 12/26 oz. pchs

Honest Earth® Creamy Classic Mashed Potatoes with a hint of Butter & Sea Salt, 12/26 oz. pchs

Nutrition Information

Calories: 350 kcal Fat: 14g Carbohydrates: 20g Sodium: 500mg Fiber: 1g Protein: 30g Cholesterol: 80mg

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