Real Butter & Herb Mashed Potatoes

Nothing makes a dish more special than adding a few herbs straight from the garden. With Idahoan® REAL Butter & Herb Mashed Potatoes, you’ll capture that flavor and feeling in a dish that’s easy to serve up to all of your best customers.

Idahoan REAL Butter & Herb Flavored Mashed Potatoes are processed from sound, well peeled and trimmed 100% Idaho® Potatoes.

GTIN# 1 00 29700 00342 5
PACK SIZE: 32 oz (907 g) Pouch
CASE SIZE: 8
COUNTRY: USA

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Protein Pairings

Beef Beef
Pork Pork
Chicken Chicken
Turkey Turkey
Fish Fish
Lamb Lamb
Vegetables Vegetables

Product Details

Preperations Instructions Icon

Prep Instructions

  1. Measure 1 gallon (3.79 L) of boiling water into a 6? x ½ size steam table pan.
  2. Add entire pouch of potatoes at once using a spoon or wire whip to distribute evenly and wet all potatoes.
  3. Let stand 60 seconds, stir well and serve.

* For creamier mashed potatoes add more boiling water.

Nutrition & Allergens Icon

Nutrition Facts

Serving Size1/4 cup dry (28g)
Serving per Container32
Calories110
Calories from fat25
% Daily Value*
Total Fat 2.5g*4%
Saturated Fat 2g10%
Trans Fat 0g 
Cholesterol 0mg0%
Sodium 510mg21%
Total Carbohydrates 20g7%
Dietary Fiber 1g4%
Sugars 2g 
Protein 2g 
Vitamin A0%
Vitamin C6%
Calcium2%
Iron2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients Icon

Ingredients

Idaho® potatoes, vegetable oil (contains one or more of the following: coconut, palm, soybean, cottonseed, sunflower, canola), corn syrup solids, salt, whey powder, sugar, nonfat dry milk, sodium caseinate, spice, dehydrated onion, butter powder [butter (sweet cream, salt, annatto color), nonfat milk solids, sodium caseinate and disodium phosphate], mono and diglycerides, calcium stearoyl lactylate, parsley flakes, natural and artificial flavor (milk, soy), sodium acid pyrophosphate (preserve freshness), dipotassium phosphate, artificial color, sodium bisulfite (preserve freshness), disodium inosinate, disodium guanylate, citric acid (preserve freshness), mixed tocopherols (preserve freshness) and not more than 2% silicon dioxide added as an anti-caking agent.

Allergens: Milk & Soy

Prep Chart

# 1/2 Cup ServingsBoiling WaterPotatoesSteam Table Size Pan
401 gallon (3.79 L)1 Pouch6" Half Pan
802 gallon (7.57 L)2 Pouches6" Full Pan
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