® Mashed Potatoes 32.85 oz Pouch" />
Baby Reds® Mashed Potates

In Idaho, red potatoes are prized for their unique flavor. They definitely have the ability to add a little complexity to any dish. With Idahoan® PREMIUM Baby Reds® Mashed Potatoes, you can give that flavor to your customers quickly, easily and efficiently.

Idahoan Baby Reds Mashed Potatoes are made from a blend of russet and baby red potatoes with peel, butter and seasoning. The potato blend is processed from sound, well peeled and trimmed 100% Idaho® potatoes.

GTIN# 1 00 29700 00344 9
PACK SIZE: 32.85 oz (931 g) Pouch
CASE SIZE: 8
COUNTRY: USA

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Protein Pairings

Beef Beef
Pork Pork
Chicken Chicken
Turkey Turkey
Fish Fish
Lamb Lamb
Vegetables Vegetables

Product Details

Preperations Instructions Icon

Prep Instructions

  1. Measure 1 gallon (3.78 L) of boiling water into a 6? x ½ size steam table pan.
  2. Add entire pouch of potatoes at once using a spoon or wire whip to distribute evenly and wet all potatoes.
  3. Let stand 5-10 minutes, stir well and serve.

* For creamier mashed potatoes add more hot water.

Indulgent preparation

  1. Measure 12 cups of boiling water and 4 cups of whole milk into 6? x ½ size steam table pan.
  2. Add entire pouch of potatoes at once using spoon or wire whip to distribute evenly and wet all potatoes.
  3. Let stand on steam table for a minimum of 20 minutes before serving. Stir well and serve.
Nutrition & Allergens Icon

Nutrition Facts

Serving Size1/3 cup dry (29g)
Serving per Container32
Calories110
Calories from fat25
% Daily Value*
Total Fat 2.5g*4%
Saturated Fat 2g10%
Trans Fat 0g 
Cholesterol 0mg0%
Sodium 390mg16%
Total Carbohydrates 21g7%
Dietary Fiber 2g8%
Sugars 1g 
Protein 2g 
Vitamin A0%
Vitamin C6%
Calcium2%
Iron2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients Icon

Ingredients

Idaho® potatoes (russet and red varieties), vegetable oil (contains one or more of the following: coconut, palm, soybean, cottonseed, sunflower, canola), corn syrup solids, salt, maltodextrin, nonfat dry milk, sugar, sodium caseinate, butter powder [butter (sweet cream, salt, annatto color), nonfat milk solids, sodium caseinate and disodium phosphate], mono and diglycerides, calcium stearoyl lactylate, natural and artificial flavors (milk, soy), spice, sodium acid pyrophosphate (preserve freshness), sodium bisulfite (preserve freshness), dipotassium phosphate, artificial color, citric acid (preserve freshness), mixed tocopherols (preserve freshness) and less than 2% silicon dioxide added as an anti-caking agent.

Allergens: Milk & Soy

Prep Chart

# 1/2 Cup ServingsBoiling WaterPotatoesSteam Table Size Pan
401 gallon (3.79 L)1 Pouch6" Half Pan
802 gallon (7.57 L)2 Pouches6" Full Pan
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