Meet Idahoan® Buttery Homestyle® Mashed Potatoes: Creamy, bold and buttery flavors and no additional ingredients required. Loved by families across America, it delivers consistent fresh potato quality, buttery flavor notes and authentic homemade texture. Always made with 100% Idaho® potatoes, Buttery Homestyle delivers just-mashed texture, fluffy appearance and buttery flavor for up to three hours on a steam table.
- Measure 1 gallon (3.79 L) of boiling water into a 6? x ½ size steam table pan.
- Add entire pouch of potatoes at once using a spoon or wire whip to distribute evenly and wet all potatoes.
- Let stand 60 seconds, stir well and serve.
* For creamier mashed potatoes add more boiling water.
Idaho® potatoes, vegetable oil (coconut, sunflower), maltodextrin, salt, sugar, buttermilk powder, nonfat dry milk, butter (cream, salt), monoglycerides, calcium stearoyl lactylate, natural flavors. Freshness preserved by sodium acid pyrophosphate, sodium bisulfite, citric acid, and mixed tocopherols.
|# 1/2 Cup Servings||Boiling Water||Potatoes||Steam Table Size Pan|
|40||1 gallon (3.79 L)||1 Pouch||6" Half Pan|
|80||2 gallon (7.57 L)||2 Pouches||6" Full Pan|