Meet Idahoan® Buttery Homestyle® Mashed Potatoes: Creamy, bold and buttery flavors and no additional ingredients required. Loved by families across America, it delivers consistent fresh potato quality, buttery flavor notes and authentic homemade texture. Always made with 100% Idaho® potatoes, Buttery Homestyle delivers just-mashed texture, fluffy appearance and buttery flavor for up to three hours on a steam table.
- Measure 1 gallon (3.79 L) of boiling water into a 6? x ½ size steam table pan.
- Add entire pouch of potatoes at once using a spoon or wire whip to distribute evenly and wet all potatoes.
- Let stand 60 seconds, stir well and serve.
* For creamier mashed potatoes add more boiling water.
|Serving Size||1/4 cup dry mix (28g)|
|Serving per Container||32|
|Calories from fat||25|
|% Daily Value*|
|Total Fat 2.5g*||4%|
|Saturated Fat 2g||10%|
|Trans Fat 0g|
|Total Carbohydrates 20g||7%|
|Dietary Fiber 1g||4%|
|*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.|
Idaho® potatoes, vegetable oil (contains one or more of the following: coconut, palm, soybean, cottonseed, sunflower, canola), corn syrup solids, salt, maltodextrin, nonfat dry milk, sugar, sodium caseinate, butter powder [butter (sweet cream, salt, annatto color), nonfat milk solids, sodium caseinate and disodium phosphate], mono and diglycerides, calcium stearoyl lactylate, natural and artificial flavors (milk, soy), spice, sodium acid pyrophosphate (preserve freshness), sodium bisulfite (preserve freshness), dipotassium phosphate, artificial color, citric acid (preserve freshness), mixed tocopherols (preserve freshness) and less than 2% silicon dioxide added as an anti-caking agent.
Allergens: Milk & Soy
|# 1/2 Cup Servings||Boiling Water||Potatoes||Steam Table Size Pan|
|40||1 gallon (3.79 L)||1 Pouch||6" Half Pan|
|80||2 gallon (7.57 L)||2 Pouches||6" Full Pan|