Idahoan® Loaded Baked Potato Chili Cup
Serves: 1
 
Ingredients
  • 1 each Idahoan® Loaded Baked® Mashed Potatoes, 1.5 oz. Cup
  • 1 can (15 oz.) HORMEL® Chili No Beans
  • 1 tbsp cheddar cheese, shredded
  • 1 tbsp jalapeño, sliced
Instructions
  1. Prepare the mashed potato cup by filling it with hot water to line on the cup, stirring constantly until combined.
  2. Heat the chili according to the instructions on the can.
  3. Once mixed, top the mashed potatoes with chili, cheese, and jalapeños.
  4. Enjoy!
Recipe by Idahoan® Foods - Foodservice at https://idahoanfoodservice.com/?p=12552